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Brandon
Today's Chef Specials
Brandon
Friday, October 16th, 2026
soups
$5.99 Baked Potato, Bacon, Brussels & Gouda
Cream based w/ homemade chicken stock
$5.99 Creamy Broccoli Cheddar Soup
Cut broccoli & cheddar in a rich, thiccc…cream-based soup! Yummmm
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
appetizers
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$10.99 *Smoked Fish Spread
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
$12.99 *Elote Ribs
Fried corn “Ribs” tossed in our spicy chili & cayenne, Latin crema, topped w/smoked paprika, crumbled cotija cheese, cilantro & lime wedges
$14.99 *Sticky Asian Chicken Wings
6) Crispy large starch fried chicken wings tossed in Ty’s own sweet chili ginger bourbon sauce w/ jalapenos then baked w/ side of Gochujang ranch
$17.99 *Bang Pow Grouper Cheeks App
Panko breaded Red Grouper cheeks tossed in our spicy Bang Pow sauce over shredded lettuce topped w/ shaved red onion, green onion, sesame seeds & unagi. Served w/ a side of Sweet “Ty” chili sauce
tacos
$15.99 Islamorada Sheepshead Tacos (2)
Blackened Sheepshead strips on flour tortillas w/ shredded red cabbage, Island pico-de-gallo (pineapple, jalapenos, tomato, cilantro, & lime), shredded lettuce, & chipotle crema
burgers
$19.99 Brie Fallin’ Wagyu Burger
Fresh Wagyu burger on a toasted roll w/ creamy brie cheese, tomato, arugula, onions & fig jam then topped w/ a soft fried egg
sandwiches
$21.99 Red Grouper Reuben
Crispy beer battered & fried 8oz. Red Grouper fillet on butter toasted thick cut marble rye bread w/ warm sauerkraut, Swiss cheese & house remoulade
$16.99 S & V Chicken Gyro Pita
Seasoned yogurt marinated, grilled, & chopped chicken breast, romaine lettuce, cucumbers, feta cheese, banana peppers , tomatoes, red onions & house made tzatziki sauce in a lightly toasted 7” pita
$35.99 Lobster Grilled Cheese
Fresh buttered lobster claw & knuckle meat, lightly sautéed, w/ aged gruyere cheese on butter toasted thick cut sweet challah bread
entrees
$22.99 Redfish Maque Choux
Blackened 8-10oz. Redfish fillet over sticky jasmine rice topped w/ Cajun Maque Choux (corn, bacon, andouille, peppers, onions, celery, tomatoes, garlic & herbs)
$20.99 Brandon Brisket Platter
Hardwood smoked brisket slices smothered in BBQ sauce served atop our smashed potatoes & a slice of jalapeno corn bread. Topped w/ sweet, buttered corn, melted cheddar cheese, chopped applewood smoked bacon & green onions. Hearty stick to your ribs goodness!
$19.99 Guinness Beef Pot “Pie”
Guinness stewed sirloin beef, onion, carrots, celery, peas, potatoes, & fresh herbs in a thick Guinness beer beef gravy. Topped w/ a buttered puff pastry
$19.99 Crab & Shrimp Rangoon Flatbread
Flatbread topped w/ a blend of seasoned cream cheese w/ shrimp, real lump blue crab, garlic, green onions, mozzarella then baked. Finished w/ sweet “Ty” Chili sauce & fried wonton strips
$19.99 Cape "Cod"der Fish & Chips
Crispy beer battered & fried 8oz. fresh North Atlantic Cod Fillet strips served w/ seasoned French fries, homemade tartar sauce & side of coleslaw
Call ahead for pickup!
(813) 655-4786
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