Yellow split peas w/ light yellow curry, smoked ham, carrots & onions…so gooood….
Cream based w/ homemade chicken stock, brussel sprouts, applewood bacon, & smoked gouda
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens (Very Limited)
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
(5) Crispy fried duck wings tossed in Ty’s own Korean BBQ sauce w/ jalapenos then baked. Side of tangy Kimchi ranch…Whaaaaa?????
Fresh, beautiful ground Elk burger topped w/ aged Artisiano Port wine-soaked cheese, applewood bacon & Port wine caramelized onions on a toasted challah bun w/ greens & tomato
Thin sliced, griddled, & chopped up ribeye steak topped w/ provolone, baby broccolini, roasted red peppers, roasted garlic aioli & grilled onions on baked Spolettini hoagie roll
Two 100% pork tenderloin cutlets breaded & fried, our super- secret special sauce, shredded iceberg lettuce, American cheese, pickles, and onions. All on a sesame seed bun!
Panko breaded fresh 8oz. Red grouper fillet topped w/ cabbage & shredded lettuce, spicy Bang Pow sauce, sliced red onions, green onions, sesame seeds & unagi sauce on butter toasted sweet bun
Two all-beef Vienna hot dogs. chopped onions, neon green relish, sport peppers, tomato, pickle spears, yellow mustard & celery salt on poppy seed buns! Yes Tots!
Grilled peppered pastrami, 4 oz. burger patty, melted Swiss cheese, grilled onions, hot cherry peppers, shallot remoulade & pickles on butter toasted rye bread
8oz. butter grilled & seasoned filet mignon chunks in a mushroom & sour cream sauce over fresh egg noodle, topped w/ green onions. Served w/ a side of freshly baked garlic bread
Braised pork shoulder w/ black beans, yellow rice & TATER TOTS!! wrapped in a 14-inch flour tortilla then pressed, topped w/ w/ house chili, cheddar cheese, shredded lettuce, diced tomatoes, onions & jalapenos. A Beast!
Blackened Gulf Redfish w/ chopped romaine, Caesar dressing, croutons, tomato, red onion & parmesan, Romano, & asiago blend in a lightly grilled flour tortilla wrap
Mild Italian sausage, ground beef & Genoa salami, blended w/ homemade Arrabiatta sauce (spicy pomodoro), fresh linguini pasta, Asiago & ricotta cheeses then baked. Side of garlic bread