Bratwurst, smoked ham, carrot, potatoes, onions, & green split peas
Made w/ Allgäuer Oberdorfer Brauhaus Festbier
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
House made lemony Greek vinaigrette dressed kale salad mix topped w/ homemade griddled gyro meat (beef & lamb), crumbled Feta cheese, roasted red peppers, tomatoes, red onion, & fresh cucumbers. Served w/ E.V.O.O. grilled pita triangles. No tots
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
Panko fried WHOLE “Jumbo” sized soft-shell crab split on (2) steamed Bao buns w/ pickled cucumbers/carrots, jalapeno matchsticks, kimchi, unagi sauce & cilantro sprig
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
(5) Crispy starch fried duck wings tossed in a homemade spicy gochujang/honey sauce (contains sesame & soy sauce) served w/ a side of Asian slaw
Delicious Rosewood Texas Wagyu beef burger on a toasted onion roll w/ crumbled bleu cheese & fig jam w/ tomato, arugula, onions
Beautiful, lean ground Bison burger on a butter grilled sweet challah roll topped w/ Cooper's sharp cheese, smoked bacon, fresh roasted beets, bourbon bacon jam mayo, red onion & greens
Crispy beer battered & fried 8oz. Gulf Grouper w/ tartar, cheddar cheese, shredded lettuce, tomato & onion on toasted bun
Panko fried shrimp patty tossed in Huli-Huli sauce on butter toasted sweet roll w/ Asian veggie slaw, sriracha Kewpie & grilled teriyaki pineapple rings
Pounded then crusty fried huge chicken thigh on a toasted pretzel roll w/ rotkohl (braised sweet & sour red cabbage w/ apples & traditional spices), smoked gouda, lettuce, tomato, cucumber & dijonnaise
Crispy lemony breaded then fried fresh Atlantic cod fillet on buttered & grilled hoagie roll w/ pickles, lettuce, pickled red onion & side of house remoulade
(2) Pheasant & Cognac sausages (contains pork), braised then split & char grilled, stacked on thick cut butter toasted marble rye bread w/ house remoulade, warm sauerkraut & Swiss cheese
Slow braised, sliced boneless beef short ribs braised in Guinness w/ bacon, carrots, celery, San Marzano tomatoes, peas, corn, mushrooms & onions in a fresh herbed brown gravy topped w/ smashed potatoes & English farmhouse cheddar then baked
Traditional grilled fingerling bratwurst over warm sauerkraut w/ crispy French fries, curry ketchup, mayonnaise & German brown mustard
Warm jasmine rice w/ char-grilled & sliced Asian glazed flank steak, grilled pepper medley, jalapeno, pickled veggies, pickled ginger, green onions, red cabbage, kimchi, soft fried egg, charred brussel sprouts & spicy gochujang kewpie mayo
(2) Bier braised German bratwurst grilled then served over smashed skin on potatoes then topped w/ BarrieHaus Beer Co. Oktoberfest beer onion & caraway gravy!