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Brandon
Today's Chef Specials
Brandon
Monday, October 26th, 2026
soups
$6.99 Cider, Cheddar & Butternut Squash Bisque
Cream based. Rich & buttery
$5.99 Brunswick Stew
Pulled pork, chicken breast, onion, potatoes, garlic, corn, lima & butter beans in a thick smokey tomato- based stew
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
appetizers
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$10.99 *Smoked Fish Spread
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
$14.99 *Sriracha Bourbon Duck Wings (5)
Crispy fried duck wings tossed in our own spicy Sriracha bourbon glaze w/ Gochujang ranch
$14.99 *Bang Pow Shrimp Bao Buns (2)
Panko breaded Gulf shrimp tossed in our spicy Bang Pow sauce in steamed Bao buns w/ shredded lettuce, shaved red onion, green onion, sesame seeds & unagi. Side of Sweet “Ty” chili sauce
$11.99 *Asian Potstickers
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
burgers
$20.99 Elk Frisco Patty Melt
8oz. fresh & beautiful Elk burger topped w/ grilled onions, tangy Frisco sauce, & melted cheddar cheese on butter toasted thick sourdough bread
$19.99 Figgie-Blue Wagyu Burger
Delicious Rosewood Texas Wagyu beef burger on a toasted onion roll w/ crumbled bleu cheese & fig jam w/ tomato, arugula, onions
sandwiches
$17.99 Italian Roast Beef Sammich
House cooked & thin sliced rare roast beef steeped in homemade au jus w/ garlic broccolini, roasted red peppers & stinky sharp provolone on a toasted 8-inch Spolettini roll. Served w/ a side of au jus
$16.99 Schnitzel Cuban
Panko fried pork loin topped w/ carver ham, Genoa salami, Swiss cheese, pickles, “Diddy sauce” (mustard aioli), shredded lettuce, tomato, & onion on toasted Cuban bread
$18.99 Monte Quatro
Parmesan/parsley/egg battered & pan-fried thick cut challah toast, stuffed w/ Spicy capocollo, ham, prosciutto, Genoa salami, spicy giardiniera aioli, stinky provolone & mozzarella! Served w/ sides of house pomodoro & homemade pesto. Yes tots!
entrees
$25.99 Hawai’ian Beef Kalbi Plate
Char-grilled Island style marinated Demkota beef flanken bone-in short ribs, garlic broccolini, Korean kimchi, Island style macaroni salad & jasmine rice. Topped w/ green onions. Spicy chili dipping sauce & sweet chili teriyaki
$17.99 BBQ Pulled Pork Presser
House braised, pulled pork in our own house BBQ sauce on butter grilled thick cut challah bread w/ homemade pimento cheese, HOT sliced cherry peppers & grilled onions
$17.99 S&V Shrimp & Grits
(5) large shrimp sautéed w/ red & green peppers, apple-wood smoked bacon, onions & mildly spicy andouille in a Cajun cream sauce over parmesan cheesy stone ground grits then topped w/ a soft fried egg & green onions
$22.99 Filet Tip Stroganoff
8oz. butter grilled & seasoned filet mignon chunks in a mushroom & sour cream sauce over fresh al dente pappardelle noodles & topped w/ green onions. Served w/ a side of freshly baked garlic bread
Call ahead for pickup!
(813) 655-4786
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