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Brandon
Today's Chef Specials
Brandon
Friday, July 10th, 2026
soups
$8.99 Crab Chilapachole
Spicy tomato, peppers, onions, garlic, guajillo & ancho chili Mexican soup loaded w/ lump crab!!!
$5.99 Creamy Italian Sausage & Potato Soup
Fresh Italian sausage, carrots, onions, celery, spinach, white beans, potatoes, egg noodles & heavy cream in a rich chicken stock
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
appetizers
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$10.99 *Smoked Fish Spread
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
$13.99 *Hunje Puldeu Bao Buns (2)
Smoked Korean glazed pulled chicken on steamed Bao buns w/ kimchi, pickled cucumbers & carrots, jalapeno sticks, unagi sauce & cilantro sprig
$11.99 *South Side Brussel Sprouts Appetizer
Charred Brussel Sprouts tossed in a caper Caesar dressing then topped w/ a brown butter crumble
$14.99 *Sriracha Bourbon Duck Wings (5)
Crispy fried duck wings tossed in our own spicy Sriracha bourbon glaze w/ Gochujang ranch
$11.99 *Asian Potstickers
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
tacos
$17.99 Lengua Street Tacos (3)
Braised then sliced, griddled Wagyu beef tongue served on toasted corn tortillas then topped w/ torn cilantro, red radish, diced white onion, charred cut corn, fresh jalapenos & queso fresco. Served w/ sides of lime & Ty’s Pineapple & Serrano Salsa Verde (Spicy)
sandwiches
$21.99 Mr. Grouper Gone Clubbin’
Beer battered & fried 8oz. Red Grouper fillet on butter toasted thick cut challah w/ bourbon bacon jam mayo, applewood smoked bacon, mixed greens, tomato, sweet onion & avocado smash
entrees
$21.99 Just the G.O.A.T. Tip Smash
8oz. blackened and butter grilled filet mignon chunks served over skin-on smashed potatoes topped w/ crumbled aged chevre (goat cheese) and our Burgundy mushroom demi-glace (gravy)
$19.99 Nashville Hot Flank & Fries Plate
Char-grilled, spicy dry rubbed, sliced flank steak topped w/ our homemade Nashville hot honey butter served w/ seasoned French fries, coleslaw & house pickles on the side!!!! It’s Spicy!!!!
$16.99 Monster Meatloaf
A large portion of homemade bacon wrapped meatloaf served over Texas toast then topped w/ smashed skin on potatoes, green onions & Guinness mushroom/onion gravy
$24.99 Drunken Redfish Dinner
Blackened 8oz. Redfish fillet served over sticky jasmine white rice then topped w/ our famous Drunken shrimp (5 large shrimp) & toast points
$17.99 Bun Chay Noodle Bowl
Warm sesame/soy seasoned Lo-mein noodles topped w/ Asian marinated & grilled chicken thigh, 5-spice pork belly, pickled vegetables, fresh jalapeno, red cabbage, cucumber, green onions, cilantro, kimchi & spicy gochujang kewpie mayo
$23.99 Misoyaki Saku Tuna
White Miso, Mirin, Sake & sugar marinated beautiful fresh 8oz. AAA Sushi grade Saku Tuna (seared rare) fillet, 24 hour marinated then macadamia coated & butter grilled served over sticky jasmine rice w/ sides of wakame salad, pickled ginger & sweet chili teriyaki sauce
$22.99 Garlic Adobo Crusted Sheepshead
Fresh Sheepshead fish fillet, garlic adobo crusted then baked topped pineapple/charred corn pico-de Gallo w/ served over golden rice
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(813) 655-4786
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