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Brandon
Today's Chef Specials
Brandon
Friday, December 9, 2022
soups
$6.95 Bahamian Cracked Conch Chowder
Conch, bacon, vegetables, potatoes & spices in a thickened tomato/sherry wine mildly spicy broth
$5.95 Super Cheesy Loaded Baked Potato Soup
Cream based w/ bacon. Topped w/ sour cream, green onion & cheddar
salads
$14.95 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.95 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
appetizers
$13.95 *Big Pig Wings
Pig Wings but larger! (3) 4oz pork shanks (bone-in) served w/ your choice of 1 sauce on the side ~ Sriracha Ranch ~ Habanero BBQ ~ Latin Lime ~ Teriyaki Chili ~ Buffalo (add extra sauce for .50)
$11.95 *(Butaniku) Pork Bao Sticky Buns
Asian glazed chopped pork in steamed Bao buns w/ Korean kimchi, pickled cucumbers/ carrots, jalapeno matchsticks, unagi & cilantro sprig
$14.95 *Cajun Deviled Stuffed Crab (2)
Crab shells stuffed w/ crab meat stuffing. Topped w/ seasoned butter & Gruyere then baked. Served w/ a side of hot sauce & lemon.
$23.95 *Maryland Style Crab Cakes (2)
Made w/ Jumbo lump blue crab, pan fried in butter then served over our homemade shallot remoulade!!
$12.95 *Pub Pretzels
(3) buttered & seasoned pretzels baked & served with side of aged Gruyere cheese sauce
$10.95 *Smoked Fish Spread
Served w/ onions, assorted crackers
tacos
$15.95 Bang Pow Grouper Tacos (2)
Panko breaded then fried fresh Grouper fillet strips over red cabbage & shredded lettuce w/ spicy Bang Pow sauce, red onions, green onions, sesame seeds & unagi sauce
burgers
$16.95 Shrimp Ebi Katsu Burger
Panko breaded and fried shrimp patty topped w/ tonkatsu sauce “Asian BBQ” on a Hawaiian bun w/ shredded lettuce, sliced cucumber, red cabbage, radishes, house made Japanese Kewpie mayo & wasabi furikake (contains smoked Bonito fish)
$17.95 A#1 Angus Burger
100% true Niman Ranch Angus Beef; Only fed a 100% vegetarian diet; 8oz burger topped w/ A-1 onions & Top-Hat cheddar, & Applewood smoked bacon on a toasted Onion bun w/ arugula, tomato & side A-1 mayo
$18.95 The Down-Under Wagyu Burger
Delicious Greg Norman Australian Wagyu beef burger on a toasted Challah bun w/ alpine cheddar cheese, caramelized onions, Applewood bacon, rocket lettuce & tomato
sandwiches
$22.95 N-X-E Soft Shell Crab Sandwich
Seasoned, breaded & fried Super Colossal soft-shell crab on a butter toasted sweet Hawaiian roll w/ spring mix, tomato, onion & Old bay tartar. Served w/ a side of Crabby Tots (Old Bay tots)
$19.95 Duck Breast Cubano
Seasoned Maple Leaf Farms duck breast seared MEDIUM then sliced, topped w/ carver ham, Genoa salami, & Swiss cheese on lightly pressed Cuban bread w/ “Diddy” sauce (mustard aioli), shredded lettuce, tomato, onion & pickles!!!
entrees
$23.95 Drunken Shrimp, Lobster Ravioli
Our famous Drunken Shrimp served drunken cream sauce over striped hexagon al dente Lobster Ravioli w/ side toast points to sop up the yum!
$16.95 Carnitas Birria Tostadas
Spicy chile pork consommé (guajillo, ancho & arbol) braised pork shoulder on (2) crispy fried corn tortillas w/ refried bean smear, shredded lettuce, fresh cilantro, red onions, Cotija cheese then drizzled with chipotle crema & side homemade salsa rojo!! Medium heat. No tots
$17.95 Gator Tenderloin Court-Bouillon
Cajun seasoned & fried gator tenderloin nuggs over jasmine sticky rice w/ Creole court bouillon sauce (lobster stock, onions, peppers, celery, spices & herbs, tomatoes in a spicy, thick, rich dark roux)
Call ahead for pickup!
(813) 655-4786
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