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Brandon
Today's Chef Specials
Brandon
Wednesday, September 17th, 2024
soups
$5.99 Potato, Brussels, & Smoked Gouda Soup
Cream based w/bacon
$5.99 Italian Sausage & Lentil Soup
Italian sausage w/ San Marzano tomatoes, spinach, carrot, onion & celery. Topped w/ E.V.O.O. & shaved parmesan
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
appetizers
$10.99 *Smoked Fish Spread
Served w/ onions, jalapenos, and house crackers
$11.99 *Steakhouse Brussels Sprouts
Charred Brussel Sprouts tossed in our bourbon bacon jam then topped w/ a homemade bleu cheese dressing drizzle
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$12.99 *Pork Belly Bao Sticky Buns
Seared Asian Glazed togarashi pork belly in steamed Bao buns w/ Korean kimchi, pickled cucumbers/ carrots, jalapeno matchsticks, unagi & cilantro sprig
$18.95 *Southern Rockefeller Scallops (3)
Fresh U-15 sized Sea Scallops (cooked to medium) pan seared then topped w/ chopped applewood bacon, collard greens, breadcrumbs, butter & shredded asiago then baked
$13.99 *Italian PUB Pretzels
(3) garlic butter brushed & parmesan cheese dusted, oven baked pretzels served w/ side of house marinara
burgers
$21.99 Brie Fallin’ Elk Burger
Fresh ground beautiful Elk burger on toasted challah roll topped w/ creamy brie cheese, James Beard award winning bacon, tomato, arugula, onions, a soft fried egg & homemade honey mustard
sandwiches
$21.99 Mr. Grouper Gone Clubbin’
Beer battered & fried Gulf Grouper fillet on butter toasted thick cut challah w/ bourbon bacon jam mayo, applewood smoked bacon, mixed greens, tomato, sweet onion & avocado smash
$17.99 Carolina Brisket Ryleigh Sammich
Smoked then griddled brisket slices topped w/ homemade Golden BBQ sauce (mustard based), grilled onions, spicy Bin+Board pickles, smoked gouda & Carolina style (vinegar based) slaw on butter toasted marble rye
$15.99 Hoosier “Diddy ” Stacked Sammich
Breaded, fried, & stacked Heritage Brand pork tenderloins on toasted Kaiser bun w/ American cheese, tomato, shredded lettuce, sweet onion, pickles & our famous “Diddy” sauce
entrees
$21.99 Sundried Tomato & Bleu Filet Gnocchi
8oz. seasoned and butter grilled filet mignon chunks topped w/ a rich San Marzano sundried tomato & creamy bleu cheese cream w/ garlic mushrooms over asiago potato gnocchi. Very rich & decadent!
$17.99 The 11th & Arch Philly Mac & Cheese
Fresh cavatappi pasta tossed in our homemade aged gruyere cheese sauce mixed w/ grilled & sliced Philly steak, chopped garlic broccolini, & roasted red peppers. Topped w/ sharp “stinky” provolone & panko breadcrumbs then baked!!!!
$17.99 Ropa Vieja Plate
Cuban Soul food. Shredded flank steak, peppers, onions, green & Manzanilla olives in a thick, rich, Spanish tomato-based stew over sticky white rice w/ a side of black beans & crusty buttered Cuban bread
$17.99 Freakin' Rican Burrito
Pork carnitas, habichuelas Guisadas (Puerto Rican red beans w/ potato, ham, onion, tomato & peppers), white rice, grilled peppers & onions, shredded lettuce, tomato. Topped w/ Queso di Papa (mild cheddar) w/ sour cream and salsa rojo
Call ahead for pickup!
(813) 655-4786
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