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Brandon
Today's Chef Specials
Brandon
Thursday, December 5th, 2024
soups
$5.99 Luck-o-The Irish Stew
Carrots, onion, potatoes, fresh herbs, turnips, lamb & chuck tail steak in a rich Guinness stew
$7.99 Rock Shrimp Bisque
Vegetable mirepoix, Baha rock shrimp, cream & sherry with just a touch of tomato paste
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
appetizers
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$10.99 *Smoked Fish Spread
Served w/ onions, jalapenos, and house crackers
$13.99 *Pork Belly Bao Sticky Buns
Seared Asian Glazed togarashi pork belly in steamed Bao buns w/ Korean kimchi, pickled cucumbers/ carrots, jalapeno matchsticks, unagi & cilantro sprig
$18.99 * Mason-Dixon Scallops (3)
Fresh U-15 Nantucket Diver Scallops seared MEDIUM over Southern fried green tomatoes then topped w/ bourbon maple bacon jam
$11.99 *South Side Brussel Sprouts Appetizer
Charred Brussel Sprouts tossed in a caper Caesar dressing then topped w/ a brown butter crumble
$14.99 *Sriracha Bourbon Duck Wings (5)
Crispy fried duck wings tossed in our own spicy Sriracha bourbon glaze w/ Gochujang ranch
burgers
$17.99 Herb-an Legend Angus Burger
100% true Angus Beef; Only fed a 100% vegetarian diet; Never given hormones or antibiotics 8oz. burger topped w/ soft fresh herbed chevre (goat) cheese, roasted red peppers, fried onion petals, arugula & tomato on buttered onion bun
sandwiches
$20.99 S&V French Tip Dip
8oz. seasoned and butter grilled filet mignon chunks topped w/ grilled onions, & Swiss cheese on a baked Spolettini roll then served w/ a side of house made au-jus for dippin’.
$16.99 Flank Crisp
House cut & mojo-criollo marinated flank steak between crispy corn tortillas, w/ chimichurri & cheddar cheese then wrapped in a flour tortilla & pressed w/ sides of sour cream, roasted corn salsa
$15.99 State Fair Italian Sausage Hoagie
Fresh sweet Italian rope sausage, w/ sautéed red & green peppers, grilled onions, brown mustard & melted provolone cheese on a toasted 8” Spolettini roll
$20.99 Grouper Reuben
Crispy beer battered 8oz. Gulf Grouper fillet on butter toasted, rye bread w/ warm sauerkraut, Swiss cheese & remoulade
$16.99 Schnitzel Cordon Bleu
Panko fried pork loin topped w/ grilled carver ham, Swiss cheese, whole grain mustard on a toasted kaiser roll w/ lettuce & tomato
$17.99 Southern Belle Yard-Bird
Buttermilk fried chicken thigh topped with applewood bacon, homemade pimento cheese, sweet onions, fried green tomatoes, & arugula on a buttered toasted onion bun. Messy but good!
$16.99 Royal Red Shrimp Po-Boy
Crispy Cajun dredged & fried large “lobster tasting” Royal Red shrimp, shredded lettuce, tomato, onion, pickles, & house remoulade on lightly pressed Cuban bread
entrees
$16.99 Castlebar Bangers & Mash
(2) Guinness beer braised, then grilled, Banger sausages over skin-on smashed potatoes then topped w/ Dijon mustard/onion/ mushroom gravy! Side of green peas
$16.99 Battle of Puebla Mojo Burrito
Mojo marinated pulled pork w/ black beans, white rice, refried beans, shredded lettuce, tomato, & onion in a large pressed flour tortilla. Topped w/ cheese sauce & sliced jalapenos. No tots.
$17.99 The 11th & Arch Philly Mac & Cheese
Fresh pasta tossed in our homemade aged gruyere cheese sauce mixed w/ grilled & sliced Philly steak, chopped garlic broccolini, & roasted red peppers. Topped w/ sharp “stinky” provolone & panko breadcrumbs then baked!!!!
Call ahead for pickup!
(813) 655-4786
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