Polish soul food soup. Smoked kielbasa, bacon, potatoes, sauerkraut, cabbage, carrots & onion, Do Mies seasoning in a rich chicken broth
Made w/ ground beef, tomatoes, onions, corn, black beans, rice & roasted peppers in a rich, thick broth. Topped w/ shredded cheddar
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
Asian BBQ glazed chopped pork in steamed Bao buns w/ Korean kimchi, pickled cucumbers/ carrots, jalapeno matchsticks, unagi & cilantro sprig
Thin sliced fresh Bluefin Tuna topped w/ capers, peppery arugula, E.V.O.O., chopped shallots sea salt, cracked pepper, lemon wedges, toast points
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
Masa breaded & fried WHOLE soft-shell crab split on flour tortillas w/ Latin chipotle crema, roasted corn & mango salsa, crisp cilantro lime slaw & cotija cheese w/ side of Ty’s homemade Salsa Rojo
Fresh ground lamb burger topped w/ sweet roasted beets, Chevre (goat cheese), honey/peppercorn aioli, arugula, red onion, roasted red peppers & cucumber on grilled challah bun
Crispy beer battered & fried 8oz. Gulf Grouper w/ tartar, cheddar cheese, shredded lettuce, tomato & onion on toasted bun
Griddled Carver Ham, shredded mojo pork shoulder, Genoa salami, & Swiss cheese on lightly pressed Cuban bread w/ our world famous “Diddy” sauce (mustard aioli) & pickles. Our version comes w/ shredded lettuce, tomato & onion, removed upon request
Fresh thinly sliced prosciutto, creamy brie cheese, fig jam spread, peppery arugula, & hot honey drizzle on butter toasted sourdough bread
Smoked then griddled brisket slices topped w/ homemade Golden BBQ sauce (mustard based), grilled onions, Spicy house pickles, hickory smoked cheddar & Carolina style (vinegar based) slaw on butter toasted rye bread
Grilled Philly steak chopped & tossed w/ aged sharp “Stinky” provolone, grilled onions, sauteed mushrooms, garlic broccolini, hot cherry peppers, shredded lettuce, & diced tomato all in a lightly pressed 14’ tortilla wrap!!!
Buttermilk brined & fried chicken thigh, applewood smoked bacon, homemade pimento cheese, sweet onions, fried green tomatoes & arugula on toasted onion bun (The Johnny B.)
Blackened 8oz. Redfish fillet served over sticky jasmine white rice then topped w/ our famous Drunken shrimp (5 large shrimp) & toast points
E.V.O.O. griddled flatbread topped w/ breaded & fried chicken thigh strips tossed in house Buffalo sauce, bleu cheese dressing & crumbled bleu cheese, arugula & pickled red onion