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Brandon
Today's Chef Specials
Brandon
Wednesday, October 5, 2022
soups
$6.95 Curried Lamb & Lentil Soup
Ground lamb, lentils, garbanzo beans, greens, tomatoes, vegetables in a SPICY golden curry stew
$5.95 🍻 Erbsensuppe (German Split Pea)
Smoked bacon, Kielbasa sausage, carrot, potatoes, onions, & split peas
$5.95 Spanish Bean Soup
Garbanzo beans, white beans, carver ham, Argentinian chorizo & potatoes in a rich, smoky chicken broth
salads
$13.95 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.95 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
appetizers
$10.95 *Smoked Fish Spread
Served w/ onions, assorted crackers
$8.95 *Asian Potstickers
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce . Served w/ teriyaki chili on side
$12.95 *Fried Green Tomato Stack
Panko fried green tomatoes stacked w/ goat cheese over greens w/ roasted red pepper/strawberry vinaigrette & micro greens
$13.95 *Sriracha Bourbon Duck Wings (5)
Crispy fried duck wings tossed in our own spicy Sriracha bourbon glaze w/ side of Gochujang ranch
$18.95 *Lobster Bao Buns (2)
Asian glazed warm lobster knuckle & claw meat on steamed Bao buns w/ kimchi, pickled cucumbers & carrots, jalapeno sticks, unagi & cilantro sprig
$13.95 *Fire Jumper Frog Legs!!! (3 saddles)
Buttermilk fried then tossed in a SPICY!!! DEATH PEPPER SAUCE served w/ homemade pickles & buttermilk ranch dressing (Very HOT!!)
$5.95 *BBQ Pork Pimp-Penada
Stuffed w/ BBQ pulled pork, grits & cheddar
tacos
$15.95 Bang Pow Soft Shell Crab Tacos (2)
Panko breaded WHOLE soft shell crab split over red cabbage & shredded lettuce topped w/ spicy Bang Pow sauce, sliced red onions, green onions, sesame seeds & unagi sauce
burgers
$19.95 The Venison (Deer) “Pub” Smash Burger
In house ground Venison/pork blended steak burger (2) 4oz patties smash griddled then topped w/ American cheese on butter toasted brioche bun w/ Super-Ultra-Secret sauce, yellow mustard, iceberg lettuce, house spicy pickles, grilled onion & tomato
sandwiches
$16.95 Maryland Shrimp Burger BLT
Crispy breaded then fried homemade shrimp patty w/ applewood smoked bacon, shredded lettuce, tomato, red onion & Old Bay Tartar sauce on butter grilled sweet challah bun
$14.95 Meatloaf Ghost of Frisco Kid
Griddled homemade bacon wrapped meatloaf, caramelized onions, spicy Ghost Pepper-jack cheese, & tangy Ghost Pepper Frisco sauce on butter toasted Kaiser roll
$15.95 Roast Beef Mathison
Thinly sliced rare roast beef served COLD on butter toasted rye bread w/ shredded lettuce, tomato, onion, pickles, Swiss cheese, & house horsey sauce
$16.95 Schnitzel Cuban
Panko fried pork loin topped w/ carver ham, genoa salami, Swiss cheese, pickles, “Diddy sauce” (mustard aioli), shredded lettuce, tomato, & onion on toasted Cuban bread
$17.95 Falda (Brisket) Birria Grilled Cheese
Chile pork consommé (guajillo, ancho & arbol) steeped smoked brisket on birria grilled Texas toast w/ refried beans, fresh cilantro, red onions & pepper-jack cheese. Served w/ side of birria consommé for dipping & tots
$20.95 Boathouse Grouper Sammy
Crispy beer battered & fried Gulf Grouper w/ shallot remoulade, cheddar cheese, shredded lettuce, tomato & onion on sweet challah bun
entrees
$15.95 🍻Oktoberfest Currywürste Plate
(2) Beer braised & grilled German Bratwürste smothered w/ yellow curry powder & homemade curry ketchup served w/ warm sauerkraut & pommes frites (French fries), cucumber dill salad & a side of creamy dill aioli
$17.95 Haddock & Chips
Crispy beer battered & fried Haddock fillet strips served w/ seasoned French fries, homemade tartar sauce & side of coleslaw
$15.95 S&V Pub Sausage Bake
Fresh Italian sausage tossed w/ fresh Cavatappi pasta, Ty’s homemade marinara, house made Pesto drizzle, mozzarella & fresh ricotta cheese then baked and served w/ side of garlic bread
Call ahead for pickup!
(813) 655-4786
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