The Best in town! Rich, cognac, sherry & wine beefy thyme broth w/ caramelized onions & garlic topped w/ homemade croutons, Provolone, aged Gruyere & Swiss cheeses
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens (Very Limited)
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
Crab shells stuffed w/ crab meat stuffing. Topped w/ seasoned butter & Gruyere then baked. Served w/ a side of hot sauce & lemon
Chicken & kimchi stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
Fresh, beautiful, handmade Elk burger, grilled to your liking, on butter toasted Kaiser bun w/ peppery arugula & topped w/ caramelized onions, grilled portobellas, & Swiss cheese
Grilled Philly steak chopped & tossed w/ grilled onions and topped with our “Better than Whiz” cheese sauce on an 8” Spolettini roll. Served w/ tots
Buttermilk marinated & fried chicken thigh tossed in house Buffalo sauce on toasted pretzel bun w/ blue cheese dressing, bleu cheese crumbles, lettuce, tomato, onion & pickle
Marinated flank steak, char grilled w/ black beans, golden rice & TATER TOTS!! wrapped in a 14-inch flour tortilla then pressed, smothered w/ house chili & queso sauce, shredded lettuce, diced tomatoes, onions & jalapenos. A Beast!
Crispy beer battered & fried 8oz. Red Grouper fillet on butter toasted thick cut marble rye bread w/ warm sauerkraut, Swiss cheese & house remoulade
Carver ham, pistachio mortadella, Genoa salami, Swiss & provolone cheeses lightly E.V.O.O. pressed in a house made olive/roasted red pepper tapenade dressed Onion bun. No substitutions
(2) all beef 1/4 lb. Vienna hot dogs on buttered hot dog buns, smothered w/ our house chili, shredded cheddar & diced onions. YES tots
Jumbo lump red crab meat tossed in our house red sauce served over fresh pasta topped w/ parmesan cheese & seasoned breadcrumbs then baked. Finished w/ a crispy fried Jumbo soft-shell crab & Cuban garlic bread