Roasted pork, chorizo, chipotle, green peppers, onions, garbanzo & black beans, in a thickened sofrito & tomato stew. Medium spice. Topped w/ Latin Crema & cilantro sprig
Sweet Italian sausage, carrots, onion, celery, spinach, Napa cabbage, San Marzano tomatoes, cream, potatoes & cannellini beans. Delizioso!!
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens (Very Limited)
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi. Served w/ teriyaki chili on side
(5) Crispy starch fried duck wings tossed in homemade sticky, sweet, salty, & savory Vietnamese caramel sauce. Topped w/ chopped cilantro, crushed peanuts & lime
Homemade hollowed out potato halves, fried then stuffed w/ potato, cream cheese, jalapenos, onion, bacon, garlic & green onion then baked. Served w/ a side of cool ranch
Beautiful ground Camel burger (yes it’s real camel) on butter toasted Kaiser topped w/ applewood smoked bacon, pepper-jack cheese, peppercorn aioli, arugula, tomato & red onion
Fresh ground Angus burger (2) 4oz patties smash grilled. Topped w/ bourbon bacon jam, grilled onions, & American cheese on butter toasted challah bun w/ Super-Ultra-Secret sauce, yellow mustard, pickles, iceberg lettuce, & tomato
Beer battered & fried 8oz. Red Grouper fillet on butter toasted thick cut challah w/ bourbon bacon jam mayo, applewood smoked bacon, mixed greens, tomato, sweet onion & avocado smash
Thin sliced griddled pistachio/garlic Mortadella & prosciutto "bacon" stacked on olive oil toasted onion roll topped w/ roasted red peppers, peppery arugula, thin sliced sweet onion & provolone cheese
Bacon wrapped, char-grilled Snake River Farms wagyu hot dogs on a poppy seed buns w/ refried beans, grilled peppers & onions, diced tomatoes & chiles toreados (charred serrano peppers). Topped w/ mayo & mustard. YES tots
Hardwood smoked brisket slices slapped w/ our spicy peach & habanero BBQ sauce. Served w/ sides of jalapeno/honey cornbread, spicy house pickles, bacon collard greens, & beenie weenies
(5) large shrimp sautéed w/ red & green peppers, apple-wood smoked bacon, onions & mildly spicy andouille in a Cajun cream sauce over parmesan cheesy stone ground grits then topped w/ a soft fried egg & green onions
Gulf 8oz. Redfish fillet blackened then chopped w/ shredded lettuce, onion, tomato, pickle, & shallot remoulade in a lightly pressed 14in. flour tortilla wrap
Buttermilk breaded then fried chicken thigh strips w/ chopped grilled carver ham & homemade aged gruyere cheese sauce blended w/ fresh cavatappi pasta then topped w/ Swiss cheese & our house whole grain Dijon mustard
Slow braised, sliced boneless beef short ribs braised in Guinness w/ bacon, carrots, celery, sundried tomatoes, peas, mushrooms & onions in a fresh herbed brown gravy topped w/ smashed potatoes & Irish white cheddar then baked