The Best in town! Rich, cognac, sherry & wine beefy thyme broth w/ caramelized onions & garlic topped w/ homemade croutons, Provolone, aged Gruyere & Swiss cheeses
Black-eyed peas, honey carver ham, onion, carrots, & chopped fresh collard greens in a smoky ham broth
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
Hollowed out potato halves, fried then stuffed w/ potato, cheddar & gruyere cheeses, bacon, garlic & green onion then baked. Sour cream side
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
Crispy fried duck wings tossed in our sweet honey orange & Thai chili glaze topped w/ green onions & sesame seeds
Grilled, fresh ground bison burger topped w/ homemade apple cider BBQ sauce, powerful Welsh cheddar cheese, Applewood smoked bacon, arugula & fried onion straws on toasted onion roll
“Lacey” burger stuffed w/ our blend of concord grape jelly & creamy peanut butter then topped w/ Applewood smoked bacon & cheddar cheese. TRUST US !
House cut & mojo-criollo marinated flank steak between crispy corn tortillas, w/ refried beans, chimichurri & cheddar cheese then wrapped in flour tortilla & pressed w/ sides of sour cream, & Ty’s Salsa Rojo
Thin sliced griddled turkey breast topped w/ brie cheese, applewood smoked bacon, spring greens, tomato, avocado slices, bourbon bacon jam mayo on butter toasted kaiser roll!
Buttermilk brined & fried chicken thigh, applewood smoked bacon, homemade pimento cheese, sweet onions, fried green tomatoes & arugula on toasted onion bun (The Johnny B.)
Thick slab cut, grilled Pistachio Mortadella on butter toasted thick cut challah bread w/ Vidalia onion slice, American cheese, yellow mustard, lettuce & tomato!
Crispy beer battered 8oz. Gulf Grouper fillet tossed in house Buffalo sauce w/ bleu cheese dressing and crumbles on toasted Kaiser roll w/ lettuce, tomato & onion
Grilled thinly sliced Philly steak on olive oil toasted flatbread topped w/ black pepper aioli, grilled onions, garlic mushrooms, grilled peppers & Ty’s “Better than Whizzz” sauce
Lemon pepper fried fresh Red Grouper cheeks served w/ seasoned French fries, tartar sauce & side of house coleslaw
14oz. Berkshire Heritage pork chop, Puerto Rican seasoned, pan-fried, topped w/ pickled red onions. Served w/ chimichurri, white rice, habichuelas Guisadas (P.R. red beans w/ ham red kidney beans, calabaza squash, potatoes & ham), & side salad (iceberg, Spanish vinaigrette, tomato & onion)