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Brandon
Today's Chef Specials
Brandon
Friday, October 2nd, 2026
soups
$5.99 Olga's Peasant Soup
Ground lamb & beef, onions, carrots, celery, zucchini, peas & green beans in a rich beefy broth w/ fresh herbs
$6.99 Wild Boar Chili Verde
Ground wild boar meat, onion, peppers & white beans in a green chili w/ sour cream & cilantro top
salads
$14.99 S & V Cobb Salad
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
$12.99 Beefsteak Caprese Salad
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
appetizers
$14.99 *Pig Wings (5)
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
$11.99 *Asian Potstickers
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
$10.99 *Smoked Fish Spread
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
$13.99 *Pork Belly Bao Sticky Buns
Seared Asian Glazed togarashi pork belly in steamed Bao buns w/ Korean kimchi, pickled cucumbers/ carrots, jalapeno matchsticks, unagi sauce & cilantro sprig
$14.99 *Key West Peel & Eats ½ lb.
Chilled, tossed in Old Bay seasoning served w/ drawn butter & homemade cocktail sauce
$14.99 *Gochujang Hot Honey Chicken Wings
(5) Crispy starch fried chicken wings tossed in a homemade spicy gochujang/honey sauce (contains sesame & soy sauce). Served w/ a side of cool ranch
burgers
$21.99 The Stein Elk Burger
Fresh ground Elk burger on a toasted pretzel roll topped w/ aged white cheddar, applewood smoked bacon, red onion, rocket lettuce, tomato & A-1 mayo
sandwiches
$15.99 Sloppy Giuseppe Sammy
“Sloppy Joe” mix of ground beef, & sweet Italian sausage in a sweet, spicy & savory San Marzano tomato “gravy” w/ peppers & onions. Topped w/ melted mozzarella on a Spolettini hoagie & baked!
$16.99 The Ginsberg Reuben
Thick cut then grilled Sy Ginsberg brand, house beer braised, corned beef on toasted rye w/ remoulade, Swiss cheese & warm sauerkraut
$16.99 S & V Shenanigans Monte Cristo
Egg battered & pan-fried thick cut challah toast, stuffed w/ sliced chicken breast, carver ham, Swiss cheese, dijonnaise. Topped w/ powdered sugar & a side of raspberry jam!!! No substitutions
entrees
$17.99 🍻Oktoberfest Weisswürste Plate
(2) Bier braised German bratwurst grilled then served over smashed skin on potatoes then topped w/ BarrieHaus Oktoberfest beer onion, mushroom & caraway gravy!
$24.99 Drunken Redfish Dinner
Blackened 8oz. Redfish fillet served over white rice then topped w/ our famous Drunken shrimp (5 large shrimp) & toast points
$25.99 Hawai’ian Beef Kalbi Plate
Char-grilled Island style marinated Demkota beef flanken bone-in short ribs, ginger/soy baby broccolini, Korean kimchi & jasmine rice. Topped w/ green onions. Spicy chili dipping sauce & sweet chili teriyaki
$21.99 Just the Gorgo Tip Smash
8oz. blackened and butter grilled filet mignon chunks served over skin-on smashed potatoes topped w/ crumbled aged gorgonzola and our onion demi-glace
$37.99 Der Marienplatz Schweinshaxe
Seasoned, Oktoberfest bier braised & roasted 3.5lb. Duroc Heritage pork hind-shank (baked until crispy) over “Himmel und Erde” (Heaven & Earth) mashed potatoes & apples cooked together w/ onion Dunkel demi-glace (brown gravy) (In-house dining only)
$25.99 Tomahawk Tuna Steak
Bone-in 8oz. Ahi Tuna steak, Asian mustard crusted then quick seared. Served w/ jasmine rice, sliced cucumbers, grilled romaine & “Crying Tiger Sauce” (Fish sauce, roasted rice flour, coconut sugar, Thai chili, soy & tamarind)(Fish sauce, roasted rice flour, coconut sugar, Thai chili, soy & tamarind)
Call ahead for pickup!
(813) 655-4786
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