Cream based. Rich & buttery
Pulled pork, chicken breast, onion, potatoes, garlic, corn, lima & butter beans in a thick smokey tomato- based stew
Tomato, onion, bleu cheese, bacon, avocado, hard-boiled egg & grilled chicken over chopped romaine w/ balsamic vinaigrette
Sliced Beefsteak tomatoes, fresh mozzarella ball, salt and pepper, E.V.O.O. basil chiffonade and balsamic glaze drizzle over greens
Served with your choice of Sriracha Ranch, Habanero BBQ, Latin Lime, Teriyaki Chili or Buffalo sauce
Smoked Mahi. Served w/ onions, jalapenos, and house crackers
Crispy fried duck wings tossed in our own spicy Sriracha bourbon glaze w/ Gochujang ranch
Pork & veggie stuffed, served over a bed of red cabbage & sriracha drizzle then topped w/ unagi sauce. Served w/ teriyaki chili on side
Seasoned starch fried shrimp tossed in our house made Bang Pow sauce over lettuce, green onions & red cabbage w/ unagi sauce drizzle & side sweet chili sauce
Stuffed w/ mild Italian sausage, spinach, sundried tomato & ricotta mixture then baked. Served w/ side of our house Pomodoro sauce
8oz. fresh & beautiful Elk burger topped w/ grilled onions, tangy Frisco sauce, & melted cheddar cheese on butter toasted thick sourdough bread
Delicious Rosewood Texas Wagyu beef burger on a toasted Kaiser bun w/ crumbled bleu cheese & fig jam w/ tomato, arugula, onions
Breaded, pounded pork tenderloin topped with applewood smoked bacon, homemade pimento cheese, sweet onions, fried green tomatoes & arugula on butter grilled pretzel roll. Messy but stupid good!
HUGE 12” Italian seeded Liscio’s Bakery hoagie roll filled w/ chopped & seasoned Philly steak, caramelized onions, & melted American. Served w/ sides of spicy cherry pepper ketchup & tots!!!
Panko breaded & fried pounded chicken thigh tossed in our Golden BBQ sauce topped w/ Carolina slaw & house pickles on a butter toasted Kaiser bun. Served w/ our Rib Rub seasoned French fries!!!!! HOT DAMN!!!
8oz. butter grilled & seasoned filet mignon chunks in a mushroom & sour cream sauce over fresh al dente pappardelle noodles & topped w/ green onions. Served w/ a side of freshly baked garlic bread
Blackened 8oz. Redfish fillet topped w/ sautéed large shrimp, red & green peppers, applewood smoked bacon, onions & mildly spicy andouille in a Cajun cream sauce over cheesy stone ground grits, topped w/ green onions
Fresh beer battered & fried 8oz. Gulf Grouper fillet w/ seasoned French fries, our mango tartar sauce & side of house coleslaw
Olive oil toasted flatbread spread w/ house seasoned refried beans topped w/ braised pork shoulder, melted mozzarella, cotija cheese, pickled red onion. Drizzled w/ our house made SPICY serrano salsa verde crema. No tots
Warm ancient grains medley (brown & red rice, kale, quinoa, black barley) topped w/ Char-grilled Island style marinated Demkota Kalbi beef flanken bone-in short ribs, garlic broccolini, pickled vegetables, fresh jalapeno, red cabbage, green onions, radish, cilantro, & sriracha Kewpie sauce